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Our headchef gives propositions

Apart from the main kitchen, which was located in the cellar vaults underneath the Swiss Wing, there were several smaller kitchens, called “Mundküche”, located at different places throughout the Imperial Palace. In these kitchens small snacks and delicacies were prepared for the members of the imperial family. We continue this tradition at the Café Hofburg. So come to our café and have a snack according to the old Habsburg tradition.

Soups & salads

Goulash soup
classic with beef, served with bread
6,00
Tomato cream soup
with cream and basil
5,50
Beef consommé "Vienna" 7,50
Mixed green salad with fried chicken 10,90
Grilled chicken slices on leaf salad 10,90
Mixed salad with tuna and boiled egg 10,90
Caprese
Tomatoes, mozzarella cheese, rocket, pesto
8,50

Small & main dishes

"Club Sandwich"
"English Club Sandwich" filled with ham, roasted chicken breast, finest egg salad – served with Cocktaildip and Chips
8,20
Ham & cheese toast
served with potato crisps and ketchup
6,50
Boiled sausages "Hofburg"
served with mustard, fresh horseradish and bread
6,50
Pork escalope served in a roll 6,50
Pork escalope
served with potato salad
10,90
Vegetable strudels
served with herb’s sour cream and salad
9,50
Sweet omelette pancake
typical Austrian dish: served with stewed plums and apple puree
8,60

Fresh from the bread oven

Margherita
with mozzarella cheese and tomato sauce
9,50
Spinat
with feta cheese and spinach on tomato sauce
10,50
Salami
with salami and cheese on tomato sauce
10,50
Prosciutto
with prosciutto, mozzarella cheese and rocket on tomato sauce
10,50
Cardinale
with ham, cheese and corn on tomato sauce
10,50

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